Why to Attend?

The aim of World Food Safety Day is to facilitate knowledge, foster cooperation among concerned organizations and provide an opportunity for the food industry, food safety professionals, academia and consumers to converge and discuss wide-range of food safety issues and challenges.

The Top 12 reasons to attend this 6 Days MEGA & Momentous Event are as under.

  1. To meet, network and collaborate with speakers, researchers, academia, regulators and subject matter expert in the area of food safety, quality and sustainability
  2. To meet and interact with subject matter expert to understand the new tools, techniques and technologies for food sector
  3. Find out if your ways of managing food safety and quality is the best or not and learn how the best in the business are doing (Benchmarking)
  4. Demonstrate your business’ commitment to food safety by attending the only annual event dedicated to the food safety, quality and sustainability
  5. Enhance your professional skill by meeting and hearing from subject matter experts in food safety, quality and sustainability
  6. Obtain the latest updates on regional and global trends in the food industry
  7. To present and express innovative thoughts and unique research work at the regional leading platform
  8. Stay on top of evolving industry trends for food safety and to be aware of how it can impact on your food business
  9. Securing seminar attendance certification, gift hampers, literature and souvenirs
  10. Add value in your personal CV and portfolio enrichment for your career